2010/04/15

Escargot - Wild Burgundy Petit - 48 (7.2 fluid ounce) by igourmet.com

Cheap Escargot - Wild Burgundy Petit - 48 (7.2 fluid ounce) by igourmet.com Review




When I was assigned to one of the most luxurious appetizers we served, and all the best parties crimini mushrooms stuffed with escargots, parsley, garlic, Serrano ham, butter and bread crumbs made from sour dough bread.
Now, in the Burgundy escargots available canned and cooked, this recipe tastes even better. I served them recently lent a large bottle of Schramsburg Rose 'Champagne and my family flipped: eating good ecstasy, that is.
I also used itproduct empanadas with red onion, garlic and manchego cheese.
Yes, I know they are snails but it is the Rolls Royce of snails, not your garden variety ... as it is.




Escargot - Wild Burgundy Petit - 48 (7.2 fluid ounce) by igourmet.com Feature


  • A timeless French delicacy
  • Finally available in the US!
  • Only found in the wild in southeastern France
  • Hand-selected for the highest quality
  • Imported from France




Escargot - Wild Burgundy Petit - 48 (7.2 fluid ounce) by igourmet.com Overview


Wild Burgundy Snails, a timeless French delicacy, are finally available to gourmands in the United States. Their manufacturer, Henri Marie, has been satisfying the most discriminating palates in France since 1938. Served in the world's finest French restaurants, these are the escargot reserved for dignitaries, movie stars and the like.

As with all gastronomic delicacies, escargots exhibit varying levels of quality. Henri Marie's snails maintain an unwavering reputation for incomparable products. Their formula is quite simple. They begin with authentic Burgundy snails (Hélix Pomatia Linne), found only in the wild in southeastern France. They are then hand-sorted by size, washed, and cooked in an aromatic bouillon according to the same ancestral standards used in 1894.

There are 116 types of edible snails, and the Helix Pomatia Linne is the unanimously proclaimed #1 in terms of flavor and texture. Nicknamed the "Land Lobster", it exhibits a similar texture to lobster, with an earthier flavor. These escargots are 100% natural, 100% organic, low-carb (Atkin's friendly) and have very high nutritive levels. This tin of "Petit" size escargot contains 48 snails. They are the perfect size for cooking into a soup or aspic.



*** Product Information and Prices Stored: Apr 16, 2010 00:49:52

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